Chicken Tortilla Soup

Description
A pantry-friendly tortilla soup with chicken, beans, corn, Rotel, and taco-style seasoning.

Ingredients

• 2 teaspoons minced cilantro
• 1 cup finely chopped onion
• 1 can pinto beans
• 1 can corn
• 1 can Rotel
• 1 packet taco seasoning
• 1 packet ranch mix
• 1 1/2 quarts chicken broth
• Chicken breast
• Olive oil
• 1 1/2 teaspoons cumin
• 1 teaspoon chili powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt

Instructions

1. Cook the chicken breast and shred or dice it.
2. Saute the onion in a little olive oil until softened.
3. Add the broth, chicken, beans, corn, Rotel, taco seasoning, ranch mix, cumin, chili powder, garlic powder, salt, and cilantro.
4. Simmer until the flavors come together and everything is hot.
5. Serve with tortilla strips or chips if desired.