Chocolate Chip Cookies

Description
Classic chocolate chip cookies from the family notes.

Ingredients

• 2 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup butter, room temperature
• 1/2 cup white sugar
• 3/4 cup light brown sugar
• 1 teaspoon vanilla extract
• 2 eggs
• Chocolate chips

Instructions

1. Preheat the oven to 350 degrees F.
2. Sift together the flour, baking soda, and salt.
3. Cream the butter with the white sugar and brown sugar until light and fluffy.
4. Beat in the vanilla and eggs.
5. Gradually mix in the dry ingredients until a smooth dough forms.
6. Fold in the chocolate chips.
7. Bake about 12 minutes for chewy cookies or up to 15 minutes for crispier cookies.